Chocolate Chip Hazelnut Cookies

Chocolate Chip Hazelnut Cookies

  • 2 1/4 cups all-purpose flour
  • 1 cup granulated sugar
  • 1 cup brown sugar
  • 1/2 lb. unsalted butter
  • 1/3 cup oats
  • 1 cup chopped hazelnuts
  • 1 – 12 oz. bag semi-sweet chocolate chips
  • 1 tsp vanilla
  • 1 tsp baking powder
  • 1 tsp baking soda
  • 1 tsp salt
  • 2 eggs


Pulse the oats in the food processor. Mix the oats, flour, baking powder, baking soda and salt in a large mixing bowl. Cream the butter, sugar, vanilla and eggs in the mixer. Add the creamed mixture to the flour until well blended together. Add the chocolate chips and hazelnuts. Drop a Tbsp of the dough on a baking sheet leaving an inch apart between each one. Bake at 325 degrees for 15 – 20 minutes. Makes 4 dozen cookies.


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